As far as we know, we're the only people who make this version of the classic Florentine cookie and we only make them at Christmas time. We use Macadamia Nuts and flaked almonds instead of the usual peanuts and cornflakes. We add extra cherries, both red and green because it's Christmas, as well as other glace fruit. We balance the sweetness of the glace fruit with the tart flavour of currants and cranberries. They're rich enough to share but don't count on anyone sharing!
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